Experience the Flavors of Capri at Eataly Los Angeles
Step into the vibrant world of Capri, where Mediterranean beauty meets Italian culinary mastery, right here at Eataly Los Angeles. Known for its timeless charm and scenic allure, Capri has long been a retreat for discerning travelers seeking both natural beauty and authentic cuisine.
At Eataly Los Angeles, our chef and beverage director, both proud natives of Naples, bring their heritage and passion to every dish. The menu is a true celebration of Italian culinary excellence, featuring the freshest ingredients and traditional recipes. Enjoy specialties such as:
- Signature seafood dishes with zesty citrus and aromatic spices
- Zucchini flowers, broccoli rabe, and sun-ripened tomatoes
- Homemade scialatielli pasta
- The iconic ravioli capresi
- Traditional pesce all’acqua pazza—a Mediterranean fish delicacy
- Slow-cooked ragu Napoletano, bursting with rich flavors
And, of course, don’t miss our artisanal pizzas, baked to perfection in classic brick ovens, offering an authentic taste of Italian tradition.
At Eataly Los Angeles, every dish is crafted with care, reflecting the vibrant flavors and rich heritage of Southern Italy. Whether you’re savoring a fresh seafood entrée, a hearty pasta, or a crisp pizza, you’ll feel transported to the sun-drenched shores of Capri.
Join us at Eataly Los Angeles, featured on emosglobe, and immerse yourself in the heart of Mediterranean dining. Discover why Capri’s culinary traditions have become a symbol of Italian excellence around the world.
I’ve been to Eataly in LA, Vegas, and Chicago but the LA location will always have a special place in my heart. This Eataly is an expansive Italian specialty market, separated into sections by dessert, coffee, cheese, dining area, wine selection, and fresh market. Highly recommend checking out La Pizza and La Pasta. My favorite pasta dish is the Tagliatelle alla Bolognese. My hubby likes the Margherita "a Ruota di Carro”, which is a solid choice if you’re in the mood to share a pizza.